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Blueberry Vanilla Ice Cream for Warm Summer Nights

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I could say that when the weather gets warm, we start eating a lot of ice cream. However, life in Alaska has shown us that ice cream is a year round choice for us. However, when we lived in the lower 48, summertime meant ice cream that would cool and refresh us. Just like this homemade blueberry vanilla ice cream.

Impress the kids or visitors with this simple blueberry vanilla ice cream made at home this summer.

Note ~ This post contains links to Amazon. There is no cost to you for using them and our family is very appreciative of those who elect to do so.

While you can definitely visit your local grocery store to pick up vanilla ice cream and then top it with a handful of blueberries, it is more fun to make your own at home. Plus, you know exactly what went into the ice cream and can pronounce every ingredient!

A Close Up View of homemade blueberry vanilla ice cream.

An ice cream machine makes it very easy to do. Typically, you need to freeze the container before adding your ingredients.  Otherwise, it is pretty much plug and go.

Cuisinart ICE-21 1.5 Quart Frozen Yogurt-Ice Cream Maker (White)Cuisinart ICE-21 1.5 Quart Frozen Yogurt-Ice Cream Maker (White)Hamilton Beach 68330N 4-Quart Automatic Ice-Cream Maker,CreamHamilton Beach 68330N 4-Quart Automatic Ice-Cream Maker,CreamCuisinart ICE-70 Electronic Ice Cream Maker, Brushed ChromeCuisinart ICE-70 Electronic Ice Cream Maker, Brushed ChromeHamilton Beach Ice Cream Maker, 1.5-Quart, Red (68881Z)Hamilton Beach Ice Cream Maker, 1.5-Quart, Red (68881Z)

 

You can also freeze the mixture in a cake pan instead.  It is a little more labor intensive. Just make sure to cover the pan with plastic wrap and occasionally stir it as the solidification process happens.

 

This blueberry vanilla ice cream is so delicious you might not have any melt before it is gone!

Recipe for Blueberry Vanilla Ice Cream

Yields 4

Blueberry Vanilla Ice Cream

5 minPrep Time

40 minCook Time

45 minTotal Time

Save RecipeSave Recipe

Ingredients

  • 1 Cup blueberries
  • 1 Vanilla bean
  • 3/4 Cup milk
  • 2 Cups heavy cream

Instructions

  1. Place the ice cream maker bowl in the freezer.
  2. In a saucepan pour the heavy cream and the vanilla bean opened, let it boil and remove the vanilla bean, set aside.
  3. Let it cool down for 20 minutes.
  4. Mix in the milk and the blueberries.
  5. Pour it into the ice cream maker bowl and mix it according to the instructions.
  6. Serve, top with more blueberries, and enjoy.

Notes

You can use yogurt instead of heavy cream for a healthier choice.

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Have you made homemade ice cream?
Did you use an ice cream machine or another method?

Want something to cool you off on a hot summer day or night Blueberry Ice Cream is a great treat for the family and will do just that.

This post was originally published on Jul 2, 2016.

The post Blueberry Vanilla Ice Cream for Warm Summer Nights appeared first on Day By Day in Our World.


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